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AgricultureA Symphony of Birds Inside Coffee ForestsDr. Anand Titus and Geeta N. Pereira  
 Inside these unique coffee forests one can witness an incredible variety of rare, exotic, native and endangered species of flora and fauna. The dense coffee forests often conceal a wide variety of song birds too. 
AgricultureAquatic Birds of the Western GhatsDr. Anand Titus and Geeta N. Pereira  
 India is perhaps the only country in the world growing all its coffee under the canopy of a three tiered shade system. Shade grown coffee is not only environment friendly; it also has a host of other benefits. 
AgricultureCellulose DecomposersDr. Anand Titus and Geeta N. Pereira  
 Shade grown ecofriendly coffee plantations house a variety of forest and introduced trees which in turn provide biomass in the form of dead wood, leaf litter, plant and other residues. 
AgricultureCoffee Plantations A Multidisciplinary ApproachDr. Anand Titus and Geeta N. Pereira  
 The full title of this article is Partners in Coffee Bio-Sustainability Coffee Plantations - A Multidisciplinary Approach Natural Selection in Coffee Plantations 
AgricultureEco-Friendly Indian Coffee: A ProfileDr. Anand Titus and Geeta N. Pereira  
 The history and profile of the Indian Eco-friendly Coffee Plantation system. 
AgricultureEndomycorrhizaeDr. Anand Titus and Geeta N. Pereira  
 Technology has been the driving force behind modern day plantations. The present day coffee farmers are aggressively turning towards chemical inputs in the hope of maximizing returns in a short span of time. Trapped by economic necessity, coffee farmers are ready to abandon traditional wisdom and pump in pesticide and poisons to get better yields. 
AgricultureMicrobial CommunitiesDr. Anand Titus and Geeta N. Pereira  
 The amazing fact about Indian Coffee Plantations is that they are steeped in a tradition of growing coffee under shade by a variety of trees. 
AgricultureRole of Antibiotics in Coffee Plantation EcologyDr. Anand Titus and Geeta N. Pereira  
 The production of antimicrobial substances produced by living microorganisms within the confines of the coffee mountain. 
AgricultureRole of Bacteria in Coffee Plantation EcologyDr. Anand Titus and Geeta N. Pereira  
 Microorganisms that play a role in coffee plantation ecology. 
AgricultureRole of Ectomycorrhizae In Coffee PlantationsDr. Anand Titus and Geeta N. Pereira  
 Building a coffee farm in India is like embarking on a voyage of discovery. Challenges are in plenty. The first challenge is to break stereo types regarding modern day chemicals and poisons and to develop sustainable technologies keeping one's ears and eyes close to the ground. 
AgricultureRole of Fungi in Coffee Plantation EcologyDr. Anand Titus and Geeta N. Pereira  
 In our previous article we had explained the role of bacteria in maintaining the coffee plantation ecology. This article highlights the role of yet another important microorganism namely, FUNGI in shaping the coffee mountain ecology. 
AgricultureThe Ecodynamic Coffee Cube ^3Dr. Anand Titus and Geeta N. Pereira  
 The Western Ghats, recognized world over as one among the 18 HOTSPOTS of the world, consist of some of the finest shade grown coffee plantations. 
AgricultureThe Impact of Climate Change on CoffeeDr. Anand Titus and Geeta N. Pereira  
 Climate change is not something new to coffee. It has already hit the coffee farmers hard in a dramatic manner. 
AgricultureThe Role of Actinomycetes in Coffee Plantation EcologyDr. Anand Titus and Geeta N. Pereira  
 Coffee plantations occupy an important part of the Western Ghat landscape. This biological hot spot is home to thousands of species of rare and endangered plant and animal life.