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Michael Griffin

migriffin@coffeeresearch.org   

Michael Griffith is the coffee guru behind the CoffeeResearch.org site.

Article	Section	Topic
Coffee Cupping: A Step By Step Overview	Brewing Coffee	Cupping
Cupping is the skill of measuring a flavor profile of a given coffee. Learn how professional tasters rate each crop from cupping.
Espresso Tamping	Espresso	Tamping
Pulling the perfect shot of espresso always starts with a perfect tamp. Let Michael Griffin teach you how to tamp espresso.

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