Home / By / Holland Morgan
Holland Morgan
chefholland@hotmail.com
Holland Morgan is a professional chef specializing in fine dining. He is a connoisseur of coffee and collector of coffee paraphernalia. His website is www.chefholland.com.
A day without coffee is like a day without sunshine... Because I can't open my eyes!
| Article | Section | Topic |
|---|
| Tres Leches Latte or is it Tre Lattes Latte? | Recipes | Latte |
| For those not familiar with Tres Leches, it is a dense sponge cake that has been soaked in a syrupy mixture of evaporated milk, sweetened condensed milk and heavy cream, hence the name Tres Leches (three milks). |
| Is It Really Coffee? | Business | Vending |
| We see them everywhere now. Instant cappuccino machines, there’s at least one (if not five) in every gas station. I’ve seen them in car dealerships and even in a hardware store, some of them daring to sport names like Barista. |
| How Dark is Your Arabic Coffee? | Brewing | Arabic |
| With a great sense of self-satisfaction I poured the steaming, dark roasted brew, smelling just faintly of cardamom into the tiny cup in front of my father in law. |
