Home (Alone) RoastingTo roast your own coffee beans at home is quite simple. It is so simple that I wish I had learned many years ago. Basically all you have to do is measure out some green beans, throw them into a popcorn popper, stir a little and wait. After a few minutes you have the freshest coffee of your life. If you would like to learn more about home roasting read Roasting Coffee in a Popcorn Popper. Roasting from a popcorn popper is done outside and, provided you have good weather, it isn't a challenge at all. Roasting In a Winter ClimateThere is an obstacle to home roasting in the winter. Cold wind rushing into your popper cools the beans while they roast. The beans take forever to roast and the batch usually doesn't roast evenly. Old man winter doesn't want you to roast coffee outside. You could attempt to bring the popper inside and try and route the smoke outside. My cousin tried this at the University of Cincinnati. After the fire alarm cleared the dormitory, he assured the Fire Chief he would no longer roast coffee indoors. I first learned to roast while living in Florida. At the time I never really paid attention to home roasters when they discussed roasting in the winter. After all, I was living in warm sunny weather year round. Little did I know that I'd be back up north a year later. Lesson #1 - The Hair DrierCould I beat the cold season and continue to roast all winter? I decided to innovate. That was my first mistake. My first idea was to use a hair drier to heat the top of the popper while roasting. It seemed like sensible idea at the time. However, all this did was blow chaff and a good amount of beans out of the popper.
Lesson #1 - Don't use a hair drier for home roasting. Lesson #2 - The Space HeaterThe first idea was shaky at best, but my next idea had to be a strike of brilliance. If I aimed a space heater at the roaster, it would simulate a warm area and the beans would roast just as if I were back in Florida on a summer day. Carefully, I setup the space heater and started roasting. After a minute or so the space heater shut off. I reset the power strip and started roasting again. Another minute went by before the power strip shut down again. At this point, I should have realized that I was witnessing some sort of electrical problem, but I continued roasting with heater going full blast. Then came complete darkness and silence. The power for the entire house failed. Using the space heater outside had blown the fuse box. Sitting in complete darkness, I learned lesson #2.
Lesson #2 - Don't use a space heater outside to roast coffee.
Now What?In the movie Home Alone, Kevin successfully uses a winter climate to defeat the bad guys without parental guidance. I wasn't even able to roast coffee, let alone fight off bad guys. Without the help of an experienced winter home roaster, I'll be putting away my popper until next spring. Now I'm left with two choices on what to do for good coffee this winter:
It's more than likely that I'll do both. UPDATE: Tim Culver writes: Great article, Michael. I disagree with your "Lesson #1 - Don't use a hair drier for home roasting" though. I have lately found that a hair dryer helps. I set it on low aim it at the intakes at the bottom of my Proctor-Silex Popcorn Pumper. This is the only way I can get to 2nd crack (here in the frozen tundra of North Carolina). |